CHristmas  at the red cow

Our Christmas Menu is available from the 1st of December and is perfect for group and party bookings as well as a family celebration. If you would like a downloadable and printable copy then this is available at the bottom of the page.

​2 courses £25.50 3 Courses £31.50 Including Crackers & Mince Pies

starters

Roast Tomato & Rosemary Soup, Sour Cream, Homemade Watercress Bread 
Smoked Chicken & Glazed Fig Salad, Wild Rocket & Croutons, Honey Dressing 
Salmon Risotto, Tempura King Prawn, Parmesan & Baby Spinach, Pesto Dressing 
Rich Duck Liver Pate, Red Onion Jam, Toasted Brioche

Local Lemon & Thyme Sorbet (£2 supplement)

main courses

Traditional Roast Turkey, Chestnut Stuffing, Roast Potatoes, Local Bacon, Thyme Brussels, Rich Gravy, Cranberry Compote 
Roast Hake Fillet wrapped in Parma Ham, Spinach Crushed New Potatoes, Honey Glazed Vegetables, Lemon Butter Sauce 
Celeriac & Halloumi Tart Tatin, Braised Greens, Roasted Baby Onions & Mushrooms, Tomato Dressing 
Roast Pork Fillet, Apple Mash, Black Pudding Fritter, Tender Stem Broccoli, Crackling, Cider Jus

desserts

​Rich Christmas Pudding, Rum ‘n’ Raisin Ice Cream, Brandy Custard 
Classic Vanilla Creme Brulle, Glazed Peaches, Shortbread 
Rich Chocolate & Cherry Delice, Mixed Berry Compote, Tuille Biscuit 
Creamy Blue Cheese, Apple, Celery, Crackers, Apple Chutney

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You can also download our Christmas Menu by clicking here.